1. Ukubekwa uphawu
Ngenxa yokuba uphawu luyisiphumo esidibeneyo samava e-bioperceived. Into yokuqala okufuneka ube nayo yingcamango, enokuthi ibe yingcamango engabonakaliyo, kodwa ukuyenza ikhonkrithi kunye nekhonkrithi. Umzekelo, awuzange uchukumise uphawu lweechips zeetapile, kodwa ngenxa yokuba oogxa bakho baya kuyitya kwaye bayibonile intengiso yayo, iya kuba nefuthe elithile kuwe. Xa ufuna ukutya iitapile chips, uya kucinga ngayo. Ngoko ke, ukuma kwebrandayisiyombono nje, kodwa ukuphunyezwa kwengcamango.
2. Kujoliswe kubasebenzisi
Ukubeka nje, ngubani oya "kuhlawula" uphawu. Oku kufuna ukufunda iimpawu zomthengi ekujoliswe kuzo, ezinjengabantwana, abahle, abafana nomntwana, abancinci, abakrelekrele, abahle, abahle kwaye bakrelekrele; amadoda oshishino, iimpahla zabo ubukhulu becala iisuti, zilandelwa ziidyasi zomsele, njl.njl. Ngoko ke, ukuba nomthengi ekujoliswe kuwo kunokunceda iibrendi zichaze isikhokelo sabo.
3. Hlalutya iimarike ezinokubakho
Kuba baninzi kakhulu abantu abenza amashishini, ngakumbi kwishishini lempahla, akukho lula ukufumana ulwandle oluluhlaza. Kucetyiswa ukuba ufumane icandelo elincinci lemarike, elilula kakhulu. Unokuzama ukuhlala kwimarike encinci ngokukhawuleza, ukuze uphile kwaye uvelise ixabiso elithile. Ukongezelela, uhlalutyo lweemarike lubaluleke kakhulu. Unokwenza uhlalutyo lwedatha ngokusebenzisa iinkampani zobungcali, kwaye ungaqala nabahlobo bakho, amaqabane, okanye abanye oonxibelelwano abakungqongileyo. Isenokuxoxwa ngedatha ethile, njengokuhlalutya idatha ekhutshwe ziimpawu ezikhuphisanayo ekujoliswe kuzo. Ngokuqinisekileyo, kufuneka sibe nobuchule obuhambelanayo, ngaphandle koko lonke uhlalutyo luya kuhlala kuphela kwinqanaba lokuhlalutya.
4. Yenza umahluko
Wonke umntu ugxininisa ukuhlukana, kodwa ngokwenene, ukuhlukana kukupakishwa kwe-brand jikelele. Ukupakishwa kwe-brand iyonke ayibonisi ibhokisi yokupakisha yemveliso kwimarike ngoku, kodwa imvakalelo iyonke yohlobo. Ukuyithelekisa, "ukupakishwa" akukona nje isethi yeengubo, izicathulo, kodwa kubandakanya amagama kunye nezenzo, intetho, ukubonakala, ulwazi, umlingiswa, ubuntu njalo njalo. Buyela kwi-brand, iquka ukubonakala okubonakalayo kunye nenkcubeko ye-brand enokuthi abasebenzisi babone, izinto ezinomdla zokunxibelelana nabasebenzisi, kunye nokwenza abasebenzisi bafumane i-brand enomdla ngezinye iziganeko zentengiso, njalo njalo.
5. Yenza uyilo lwempahla ecwangcisiweyo
Uphawu lwempahlauyilo ngamava kunye neenkcukacha zolu phawu lwempahla, kungekhona nje umphumo obonakalayo, kodwa kunye neyona nto ingundoqo, isiseko, ingqibelelo kunye nexabiso. Kwinqanaba loyilo lwempahla yempahla, kufuneka siqwalasele izinto zayo ezibonakalayo. Ukuhlanganiswa kombala we-brand kuhambelana ngakumbi nokubekwa kwebhrendi kwaye yamkelwe ngakumbi ngabathengi ekujoliswe kubo.
Ngoko ke, ukuba ufuna ukwenza eyakhouphawu lwempahla, kufuneka uqwalasele kwiinkalo ezininzi, ngokukodwa isakhiwo somfanekiso we-brand kunye namava ophawu luya kubaluleka kakhulu kwi-brand-up brand, kwaye kufuneka senze amava angokweemvakalelo kubaphulaphuli ekujoliswe kubo. Uphawu olukhulu lubonelela ngokwamkelwa, luzisa intuthuzelo ngelixa lucela umngeni kubathengi. Ke iibrendi zikhuthaza abathengi kwinqanaba hayi nje uphawu. Njengomseki, kuya kufuneka ufumane indlela yokudibanisa ibali lebhrendi yakho kunye nebali labathengi ojolise kubo, wenze unxibelelwano lweemvakalelo olunxibelelana nombutho wohlobo lwabantu abancinci.
Okokugqibela, elona nyathelo libalulekileyo kukuba kufuneka ufumane umthengisi wempahla ochwepheshile. Nceda uqhagamshelane nathi, iminyaka eyi-15 yamava kurhwebo lwangaphandleumzi-mveliso wempahla, ukunika iingcebiso zobuchwephesha kunye neemveliso ezisemgangathweni, ukuze indlela yakho yokudala uphawu lwempahla ihambe kakuhle.
Ixesha lokuposa: Jun-25-2024
