Abafazi banxiba ilokhwe kwitheko le-cocktail, elingekho sesikweni okanye elisesikweni, phakathi kwelokhwe yasemini nelokhwe yangokuhlwa esesikweni.
Ilokhwe yecocktail, ibhekisa kumfazi okwitheko le-cocktail, kwiminyhadala esesikweni okanye esesikweni, phakathi kwelokhwe yasemini nelokhwe yangokuhlwa esesikweni, umbala ukuya kumnyama, omhlophe, opinki, ogolide neminye imibala, ehonjiswe ngedayimani, ii-sequins, ibonisa ulusu kancinci, kodwa ingabonakali njengelokhwe yangokuhlwa.
Ilokhwe yecocktail idla ngokubhekisa kwilokhwe yecocktail. Ilokhwe encinci yilokhwe encinci njengesitayile esisisiseko selokhwe, eneempawu ezikhanyayo, ezikhululekileyo, nezikhululekileyo. Ubude belokhwe yecocktail butshintshile ukuze buhambelane neendlela zefashoni zamaxesha ahlukeneyo kunye namasiko asekuhlaleni, kwaye ifanelekile ukunxitywa kwimibhiyozo emininzi. Ilokhwe encinci yilokhwe encinci njengesitayile esisisiseko, eneempawu ezikhanyayo, ezikhululekileyo, nezikhululekileyo, ubude belokhwe encinci buyahluka ngokwemibhiyozo yefashoni yamaxesha ahlukeneyo kunye namasiko asekuhlaleni, ifanelekile kwimibhiyozo emininzi yokunxitywa kwempahla, njengePati yecocktail, itheko lokuzalwa, iingxoxo zoshishino, ukuthandana, ukuzonwabisa ngeeholide, umtshato njalo njalo. Ilokhwe encinci yanamhlanje, eneempawu ezikhanyayo, ezikhululekileyo, nezikhululekileyo, ifanelekile kwimibhiyozo emininzi yokunxitywa kwempahla, ilokhwe encinci enezinto eziphezulu kunye noyilo lokuthunga oluhambelanayo, iigophe zabasetyhini zibonisa ukuqaqamba.
Okokuqala, ngokwelaphu, itheko le-cocktail lithuba leshishini elikumgangatho ophezulu, ngoko ke kufuneka sikhethe iimpahla ezinamalaphu amahle ngakumbi. Ngokwesiqhelo ngesilika noboya ezi ntlobo zimbini zamalaphu. Ingakumbi isilika, ngoku kukho amakhulu eziqwenga okanye amawaka amabini okanye amathathu eempahla, amalaphu amaninzi asekelwe kwi-polyester. Amanye amalaphu e-polyester abukeka efana nesilika, kodwa ubume bawo busahlukile kwisilika, imvakalelo yamalaphu amabini yahlukile, umbala omhle kunye namandla nawo ahlukile, ngoko ke kunokwenzeka ukuba unxibe impahla yelaphu lesilika.
Ukukhazimla kwelaphu nako yinto ebalulekileyo. Kulo mfanekiso, isuti yeepijama zevelvet ezineepijama yinto ethandwayo kwiminyaka emibini edlulileyo. Kusenokuba yinto engaqhelekanga ukuyinxiba kwimicimbi yemihla ngemihla yeofisi, kodwa ukuba uyinxiba kwitheko le-cocktail, ayizukubonakalisa kuphela incasa yakho ethandwayo, kodwa ayizukubaxwa kakhulu. Le ngubo inemvakalelo ethile "yokubhiyozela", ngenxa yokukhazimla kwempahla yevelvet. Kubandakanya isitayile esisezantsi sekhola, ikwafanelekile ngakumbi kwisidlo sangokuhlwa kwesi sihlandlo.
Ukuqonda okwesibini kukuqonda umbala. Ipati yesiselo ngokubanzi sisihlandlo solonwabo nesiphumzayo, esinobunewunewu obuthile besiganeko esinjalo. Ngokwesiqhelo eofisini, ukuba uhlala unxibe ithoni emnyama, engwevu, emnyama engwevu yalolu hlobo lwempahla, kwesi sihlandlo kungcono ukutshintsha ithoni iyonke, zama ukugcwala okungakumbi, umbala, ukukhanya kube nombala ophezulu.
Abafazi bayo yonke iminyaka banokuzama ukufaka imibala efana nemibala eqaqambileyo, eqinileyo, neqaqambileyo. Nokuba ungumphathi, ungazama imibala ephezulu kakhulu, kwaye abaphathi basetyhini bafanelekile ngakumbi kulo mbala uphezulu kuba unamandla kwaye unamandla. Kwaye umbala okhanyayo kunye nombala okhanyayo ukuveza okungakumbi luhlobo lomvakalelo ozolileyo, othuleyo nonobuhle.
Ilokhwe ekhazimlayo, iintsimbi, kunye noboya obukhulu bufanelekile ngakumbi kwimibhiyozo yesidlo. Emsebenzini wemihla ngemihla, ezi zinto zibonakala "zinzima kakhulu", kodwa kwitheko le-cocktail kufuneka ube nombono othile wobungcwele. Ukuba ilokhwe ilula kakhulu, kodwa kukho ingxaki.
Kwimibhiyozo yeziphuzo, abafazi banokuba ze ngokufanelekileyo, kwaye iimpahla ezingaphandle kwamagxa, ezingaphandle komqolo zinokunxitywa. Le ingezantsi,ilokhwe engenantambo, ifanelekile kwitheko. Isiketi esifutshane esineflounce encinci, sifanelekile nakwiitheko ezincinci zecocktail, umbala ufanelekile nakwindawo yokusebenza. Eofisini, unganxiba icardigan encinci ngaphandle, ngokuhlwa ukuya kwitheko, ukhulule icardigan, yimpahla efanelekileyo kakhulu.
Amadoda kufuneka anxibe iilokhwe ezimnyama kwizidlo zangokuhlwa ezisesikweni. Iilokhwe ezinde, eziqheleke kakhulu kuphela kwizidlo eziphezulu, kuquka nabantu abadumileyo abakwikhaphethi ebomvu. Isiketi asiside ngokwaneleyo ukuba sibe sikhulu ngokwaneleyo. Kwi-cocktails, isiketi sidla ngokufikelela eqatheni.
Ilokhwe enemingxuma, nokuba ise-ofisini, le lokhwe isenokubaxekile kancinci, kodwa ndikholelwa ukuba ifanele ikhangeleke ngakumbi xa kutyiwa. Ngezihlangu ikwabonise ubuchule emsebenzini.ilokhwe elandelayo yegauzeikwafanelekile nakwitheko le-cocktail. Iimpahla zemihla ngemihla zinganxitywa neepetticoats ezimnyama okanye ezinombala wenyama. Ukubandakanya ijazi ngaphakathi kukwahambelana nesiketi segauze esibonakalayo.
Ukongeza, singenza uhlengahlengiso oluthile kubude, isiketi esifutshane sinokukhetha ukuma kwethanga, isiketi eside ukukhetha ngaphezu kweqatha.
Abantu abaninzi abathanda imfashini badla ngokuya kwitheko lefashoni, itheko lobugcisa. Olu hlobo lwemisebenzi ngoku luninzi kakhulu kwisixeko, njengomsitho wokuvulwa kwegalari yobugcisa, umsitho wokuvulwa komboniso woyilo, njl. Olu hlobo lwesidlo sisidlo sikawonke-wonke sobugcisa, kwaye inkqubo yokudibanisa esikhankanyileyo apha ngasentla iyasebenza kolu hlobo lwesiganeko. Ewe, nxiba neebhulukhwe, okanye iimpahla ezingaqhelekanga. Njengesuti emnyama enebhulukhwe emnyama nemhlophe enemigca ebanzi. Nxiba ihempe emhlophe enebhulukhwe yemilenze ebanzi yemizuzu elithoba.
Ixesha lokuthumela: Okthobha-20-2023
